| antipasti | ||
| Antipasto Italiano | Assorted Italian Cold Cuts, for two | $5.95 |
| Combinazione Lupara | Roasted peppers, roast eggplant with garlic, served cold | $10.95 |
| Mozzarella Caprese | Fresh tomato & Buffalo Mozzarella | $8.95 |
| Crostini di Mozzarella | Mozzarella and bread dipped in egg, deep fried - topped with marinara sauce | $7.95 |
| Melanzane Parmigiana | Eggplant covered with tomato sauce & mozzarella | $7.95 |
| Bruschetta or Garlic Bread | Fresh tomato, garlic, basil & olive oil | $3.95 |
| Carpaccio | Raw marinated filet | $10.95 |
| Portabella Mushrooms | Char-grilled and topped with garlic & olive oil | $8.95 |
| Gamberoni | Shrimp in a butter sauce, or cocktail sauce | $15.95 |
| Calamari Fritte | Fried squid with marinara sauce on the side | $10.95 |
| insalata | ||
| Insalata Mista | Mixed garden salad for two | $5.95 |
| Insalata di Cesare | Romaine in creamy Caesar dressing for two | $6.95 |
| Insalata Marco Pollo | Chicken salad for two | $9.95 |
| Insalata de Mediterranea | Caesar salad topped with bay shrimp for two | $10.95 |
| Calamari Salad | Mixed greens with marinated calamari | $7.95 |
| pasta | ||
| Fettucini Pomodoro | Fettucine pasta with tomato sauce | $11.95 |
| Capelinni Primavera | Angel-hair pasta, vegetables in a pink sauce | $10.95 |
| Penne Pollo E Broccoli | Pasta, chicken, sun-dried tomatoes, broccoli in a cream sauce | $15.95 |
| Gnocci | Potato dumpling in a bleu cheese or tomato sauce | $13.95 |
| Lasagna al Forno | Oven baked lasagna | $13.95 |
| Farfalle Ubriache | Bow tie pasta with cognac, tomato and cream sauce | $13.95 |
| Linguine Aglio Olio | Pasta, garlic, crushed red peppers sauteed in olive oil | $11.95 |
| Linguine Marinara | Fresh tomato sauce with garlic | $11.95 |
| Agnelotti Porcini | Moon shaped ravioli in a mushroom cream sauce | $13.95 |
| Cappellini Sapore di Mare | Angel hair pasta with seafood | $15.95 |
| Linguine Alle Vongole | Linguine pasta with red or white cream sauce | $14.95 |
| Fettucine Pollo e Panna | Pasta and chicken in a cream sauce | $15.95 |
| Manicotti / Canneloni | Ricotta cheese filled / meat filled | $12.95 |
| Tortellini al Prosciutto | Pasta, prosciutto and peas in cream sauce | $14.95 |
| Salsiccia alla Napoletana | Pasta, sausage, peppers, mushrooms and tomato sauce | $15.95 |
| Ravioli | Meat or cheese filled ravioli | $13.95 |
| pollo / chicken | ||
| Pollo Parmigiana | Chicken breast baked with mozzarella cheese and tomato sauce | $16.95 |
| Pollo Marsala | Chicken breast, mushrooms sauteed in a marsala wine sauce | $16.95 |
| Pollo Villa Jovis | Stuffed and rolled chicken breast, 3 cheeses, spinach and mushrooms | $17.95 |
| Pollo alla Bolognese | Chicken breast, ham, cheese in a light brown sauce | $16.95 |
| Pollo La Venezia | Chicken breast marinated in a special house sauce, garlic, white wine and parsley | $16.95 |
| Pollo Fantasia | Chicken breast, artichoke hearts in a cream sauce | $16.95 |
| Pollo Piccata | Chicken breast, capers sauteed in a lemon sauce | $16.95 |
| Pollo Primavera | Chicken breast, artichoke hearts, onions, zucchini, prosciutto and fresh tomato | $17.95 |
| vitello / veal | ||
| Vitello Sorrentina | Veal with fresh mozzarella, prosciutto and eggplant | $19.95 |
| Vitello Piccata | Veal, capers sauteed in a lemon sauce | $19.95 |
| Vitello Boscaiola | Veal and fresh Italian porcini mushrooms | $21.95 |
| Scalopina di Venezia | Delicate slices of veal, red and yellow peppers, mushrooms, onions and bacon in a light cream sauce | $21.95 |
| Vitello Saltimbocca Romana | Veal with prosciutto, fresh mozzarella and sage | $21.95 |
| Vitello Marsala | Veal, mushrooms sauteed in a marsala wine sauce | $21.95 |
| Vitello Parmigiana | Breaded veal in tomato sauce topped with mozzarella cheese | $19.95 |
| Vitello Fantasia | Veal with artichoke hearts in a cream sauce | $21.95 |
| bistecche / steak | ||
| Bistecche Gorgonzola | New York Steak topped with gorgonzola cheese | $19.95 |
| Rib Eye Steak | Char-grilled | $18.95 |
| pesche / fish | ||
| Gamberoni Monachina | Large shrimp in a special house sauce | $19.95 |
| Scampi | Shrimp with garlic, lemon and white wine sauce | $19.95 |
| Calamari Dore | Egg dipped calamari steak | $18.95 |
| Calamari Livornese | Calamari, capers, black olives, onions, marinara sauce over pasta | $18.95 |
| dolci / dessert | ||
| Tiramisu | Lady fingers, espresso, rum and marscapone cheese | $5.95 |
| Sicilian Cannoli | Cannoli shell filled with Ricotta cheese | $4.95 |
| Spumoni | Italian ice cream | $3.95 |
| bevante / beverages | ||
| Sodas | $2.00 | |
| Milk | $2.00 | |
| Espresso or Coffee | $2.00 | |
| Cappucino | $3.50 | |
| Latte or Mocha | $4.00 | |
| Mineral Water | $3.00 | |
| Flavored Mineral Water | $4.00 | |
| $4.00 charge for split dish requests. A gratuity of 18% will be added for parties of 6 or more. | ||